I store a lot of items on board my RV.
I always wish I had more space for lots of things. I also like to
prepare gourmet (semi!) meals in my galley and have to keep lots of ingredients handy. When preparing my RV for my yearly Spring awakening (Next week!! Stay tuned for the newest list!) I noticed some stuff I just keep in there year to year, were going bad.
Like the garlic powder that was more like a garlic brick! Years ago, I had purchased a vacuum sealer and bags to be able to store meats in the freezer for longer time periods without the dreaded "freezer burn." That worked pretty well. I also used it to package first aid supplies and items that couldn't get wet for storing in the trunks of my vehicles. That worked pretty nicely. I also prepackaged some
snacks for emergency use. You know, like trail-mix , beef jerky or something similar. What about actually taking one along onboard your RV? Is there a reason to do it? What about energy usage? Read on!
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A Typical Model Vacuum Sealer |
It's a pretty decent question. There are quite a few uses for vacuum sealers. Mostly food related, but there are a few other things I had already done. First aid kits are a great example. Keeps stuff fresh and dry. I've put film in vacuum sealed bags too...but who uses film anymore? The actual vacuum sealer device is both a generator of vacuum as well as
a bag sealer. It sucks the air out of the
bag or container (more on that later) and then heat seals the open end.
It's pretty easy to do. The bag material comes in a few widths and long lengths so you can vary the length of the bag by heat sealing one end, rolling out the length of bag you want then cutting it. You now have a bag. Fill it with stuff and then put it in the sealer, open side in. Hit the button and it pulls the air out and then seals the bag. Done.
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Bags of Any Length |
I was toying with the idea of pre-preparing meal items like say, a
chicken stew. Then vacuum sealing it in bags and freezing. That way, they take up way less space, last a long time and can be reheated either in the microwave or, if you want to save battery power or generator use, on the stove in a pot of boiling water. Lots of meals could be done this way. Snacks too! I mean, you can always figure out a way to boil water, right?
I can even do it with 12 Volts DC. Yes, it takes a while, but works fine. OK, maybe you don't like the food idea. Anything that gets ruined when too much moisture gets in is a likely candidate. Flour? Sugar? How about vacuum sealing important papers? Water and paper don't mix! This way, you don't let them. They even make plastic containers (like Tupperware) that have a vacuum valve built in. You could take these along after they were sealed. Then re-use after.
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Some Of The Variety Of Containers |
If you don't want to mess around with the bag making, there are MANY sizes of containers with vacuum valves on the lids. There is even an adapter to use regular sized Mason jars. To use these, you just plug in the clear hose to the sealer's vacuum port (mine's on top) and the other end to the container and press the sealing" button. Once it's finished, it stops. Pretty simple really. I'm not sure I would use glass Mason jars very often (if at all,) but it's an option. The containers are pretty easy to use and the variety of sizes means you can usually find one to fit. They can also be used to quickly marinate meats. Put in your meat of choice, add the liquid marinade, vacuum the container and let sit...longer the better (up to overnight in the fridge). Great idea if you know what you'll want to eat during a trip. You can pre-do the marination beforehand. Amazing flavor!
So what about using the vacuum sealer on board? It uses a pretty good amount of power. Around 110 Watts at 120V so about 9.167 Amps at 12 Volts (maybe another 15% if using an inverter). Not terrible, but significant. Plus, you have to find space for the device to live. My opinion? Leave it at home and take the packages with you. As always, Y.M.M.V. (Your Mileage May Vary!)
Be Seeing You...Down The Road,
Rich "
The Wanderman"
www.thewanderman.com